A Taste of Italy, A Touch of Africa

Food Menu

Every plate is a celebration of flavour. Explore our curated menu highlights below or download the full selection.

Snack

Light bites to open your palate before the main affair.

Avocado Dip

Chilli avocado dip with homemade pita bread

K120

Crispy Onion Croquets

Dredged in buttermilk with garlic mayo

K120

Homemade Potato Croquets

With shaved parmesan and truffle mayo

K120

Jalapeno Poppers

Stuffed with 3 cheeses, crusted and deep fried with garlic mayo

K120

Hummus

Served with homemade flat bread

K120

Grilled Vegetables

With parmesan flakes & pomegranate syrup

K120

Soup

Silky curried butternut & coconut cream soup

K180

Starters

Generous plates built for sharing or starting strong.

Beef Short Rib Potato Croquets

Crunchy potato croquets topped with beef short rib & parmesan

K210

Peri-Peri Chicken Livers

Peri-peri tomato ragout, crispy onions, soft brioche bun & potato crisps

K180

Spicy Chicken Tenders

With sriracha butter, garlic aioli & pickled cucumber salad

K190

Calamari & Chorizo

Chorizo sausage, spicy tomato ragout, lemon mayo

K210

Prawn Pralines

Infused with lime, garlic & ginger, topped with sesame chili mayo

K220

Prawn Cocktail (80's Classic)

Avocado, lettuce, shrimps, buttered toast

K190

Creamy Garlic Mussels

Garlic cream, chives, brioche & potato crisps

K190

Beef Short Rib or Crispy Chicken Tacos

Avocado, honey soya glaze, chive, lemon zest & mayo

K200

Nshima But Fancy

Seared fillet, rape relish, crispy nshima, chilli mayo

K190

Salmon Avocado

Salmon tartar, avocado, lemon cream, sesame honey glaze

K240

Lamb Sliders

Avocado, feta, tomato cucumber salsa, japanese mayo

K210

Salads

Fresh, vibrant, and built to complement any course.

Crispy Halloumi & Charred Honey Grapes

Crispy halloumi, cherry tomatoes, spring onions, toasted sesame seeds

K260

Chicken Avocado Salad

Cherry tomatoes, feta, pickled red onions, white balsamic & truffle vinaigrette

K260

Roasted Butternut Salad

Chickpeas, feta, pumpkin seeds, tomatoes, grilled zucchini, pomegranate glaze, maple mustard vinaigrette

K240

Salad The Greek

Tomato wedges, cucumber, feta, kalamata olives, red onions, greek salad dressing

K220

Roast Beef & Groundnut Salad

Peeled tomato, onion, roasted chilli groundnuts & peanut chilli lime vinaigrette

K280

Mains

Argentinian flame grilled. All steaks are served with Bellini butter, grilled veg, onion croquet and a choice of mushroom or pepper sauce, plus mash, sweet potato, chips or rice. Prime cuts are prepared fresh and may take 20–30 minutes to flame grill.

Surf and Turf

400gr rump & garlic butter prawns

K490

Aged Beef Rump

400gr, flame grilled to your preference

K430

Firekissed Beef Tomahawk

800gr bone-in tomahawk, flame seared

K680

T-Bone

700gr, the best of both worlds

K590

Succulent Pork Tomahawk

500gr, flame grilled

K390

Signature Mains

The dishes that define Bellini.

Chicken Parmesan

Crispy chicken fillet, parmesan confit, honey glazed carrots, macadamia nuts, mash potato, tomato ragout

K360

Grilled Tuscan Chicken

Mango chili chicken thigh skewers, jasmine rice, mango salsa

K330

Flame Grilled Jumbo Prawns

Basted with lemon & garlic butter, jasmine rice & chips

K590

Grilled Dover Sole with Lemon Butter

Roasted olives, capers, tomatoes, citrus butter, potato chips

K540

Succulent Lamb Shank

Creamy mash potato, tomato mint cucumber feta salad

K530

Crispy Beer Buttered Hake Fillet

Mango chili salsa, potato chips, garlic aioli

K310

Fillet Steak Medallions

Pan seared in a creamy peppercorn sauce, topped with french fries

K460

Braised Beef Short Rib

With a sticky soya & honey BBQ glaze, served with chips

K530

Nile Perch

Oven roasted with lemon butter & spices, served with potato chips & salad

K510

Pasta

Handcrafted with care. Italian tradition meets Lusaka soul.

Italian Sausage and Mushroom

In a velvety garlic & thyme sauce with rigatoni pasta

K340

Queen Prawn Tagliatelle

Prawns, spicy tomato ragout, parmesan cream

K370

Truffled Porcini Pasta

Creamy truffle & mushroom tagliatelle with candied walnuts & parmesan

K290

Bellini Amore

Juicy steak bites, jumbo pasta shells, zesty chili cheese

K320

Arrabiata Rigatoni

A simple classic — roasted medley of simple paprika in a spicy tomato ragout

K290

Homemade Roasted Pumpkin Ravioli

With brown butter, crispy sage, candied walnuts & parmesan

K310

Classic Mince Bolognese

A ragout of mince, basil & tomato with tagliatelle pasta

K310

Beef Short Rib Conchiglioni

Truffled conchiglioni pasta, BBQ glazed short rib, feta crumble

K340

Desserts

A sweet ending to your meal. K200 each.

Mango & Vanilla Cheesecake

Creamy mango and vanilla cheesecake

K200

Sticky Toffee Pudding & Vanilla Ice Cream

Warm date sponge with butterscotch and vanilla ice cream

K200

Silky Vanilla Caramel Flan

Smooth vanilla custard with caramel

K200

Chocolate Ganache Cake, Amareno Cherries

Rich chocolate ganache cake with amareno cherries

K200

Classic Tiramisu with Amarula

Italian classic with an Amarula twist

K200

Ice Cream Trio

Hazelnut, chocolate and vanilla

K200

Don Pedro — Raspberry, Baobab or Amarula

Creamy blended dessert with your choice of flavour

K200

Hennessy VS Cognac Don Pedro

Decadent Don Pedro spiked with Hennessy VS cognac

K200

Hennessy VS Cognac, Dark Chocolate Pralines

Dark chocolate pralines with Hennessy VS cognac

K200

A Curated Taste

This is just a taste of what we serve

The dishes above are a handpicked selection of favourites. Our complete menu has even more to discover. Download it to see everything Bellini has to offer.

Continue Your Experience

Pair Your Meal

Explore our curated selection of cocktails, wines, and champagne to complement every course.

Wine & Cocktail Menu